Optimize Your CIP Operations with Xylem’s Cutting-Edge Solutions
- Proven Disinfection
Our solutions for CIP are effective against bacteria, viruses, and some parasites, guaranteeing safe beverage production. The robust disinfection process ensures that all pathogens are eradicated, maintaining high safety standards. - Fast Acting
With our fast-acting solutions, surfaces can be disinfected within one minute, significantly reducing cleaning time and boosting productivity. - Safe and Easy Operation
Our disinfection systems are designed for safe operation, protecting your staff and your products while simplifying the cleaning process.
Industries We Serve with Advanced CIP Solutions
Our disinfection solutions for CIP are versatile and can be customized to meet the specific needs of various segments in the beverage industry, including:
- Dairy
- Brewing
- Bottling
- Wineries
- Soft Drinks
High-Performance Technology for CIP
-
Ozone SystemsOzone is one of the most powerful commercially available oxidising and disinfecting agents. This innovative technology provides a safe and sustainable disinfection solution for operational peace of mind, and can be utilised in your product water treatment and system disinfection.
-
OSEC® On-Site Hypochlorite Generation SystemsDisinfectant on demand through a highly efficient, safe process of electrolysis. This innovative technology saves time, costs, and helps increase plant sustainability in your process water treatment and system disinfection.
-
DIOX Chlorine Dioxide GeneratorsThese powerful systems deliver all the pre-oxidation and disinfection benefits of chlorine dioxide with the high levels of safety and efficiency operators demand.
-
UV SystemsVXM UV systems offer powerful sugar syrup disinfection using specialized medium pressure UV lamps. The system delivers high power in a single lamp, effectively treating syrup. Its innovative technology remains unaffected by the higher temperature of liquid sugars.