Manchester City FC is using smart technology and rainwater reuse to reduce potable water use across its Etihad Campus. With help from Xylem’s data-driven platform, the club aims to optimize irrigation and achieve full stormwater reuse by 2026.

Due to a projected population increase, discharges from the site were required to undergo advanced biological treatment to reduce levels of phosphorous returned to the River Aire. This requirement was part of the UK Environment Agency’s Water Industry National Environment Programme (WINEP).

The operators wanted to use non-hazardous table salt with electrolysis for disinfection. They were also looking for a filter technology that generates low wastewater costs and can be installed in a space-saving manner.

Xylem Vue is helping the Confederación Hidrográfica del Ebro (CHE) reduce flood damage and implement an EWS for stakeholders managing disaster situations in the basin.  CHE is the water authority that manages, regulates and maintains the Ebro river basin, which covers a surface area of around 85,000 km2 and takes in 347 large rivers in northeastern Spain.  

In 2020, real water loss in the town’s network peaked at 27 percent. Leaks were undermining the town’s critical water conservation efforts. Recognizing the urgency of the issue, the town is deploying innovative solutions to combat water loss and ensure a sustainable water supply.

Georgia Aquarium, the largest aquarium in the Western Hemisphere, has been committed to work on behalf of all marine life through education, preservation, exceptional animal care and research across the globe since its opening in 2005. Located in Atlanta, Georgia, the Aquarium’s mission is to be an entertaining, educational and scientific institution featuring exhibits and programs of the highest standards.

Landmark Pinnacle is a 75-storey skyscraper on the edge of London’s financial district, Canary Wharf. At 233m (764ft), the building is the tallest residential tower not only in London but in western Europe.

A dispense gas is simply a pressurized gas used for dispensing drinks. The gas of choice is typically carbon dioxide (CO2), especially for carbonated drinks such as soda and beer. Carbon dioxide is commonly employed in the food service environment in a variety of equipment systems such as carbonation, refrigeration, and....

As the level of national awareness for the need to protect our nation’s water resources continued to grow, federal and state regulators pursued a consent decree in 2006 requiring enhancements to Buffalo’s collection system.