Food & Beverage
With global population continuing to grow, feeding the world sustainably is a worldwide challenge. Water is at the center of this concern, as food production is the largest single consumer of water. Reducing the water footprint of food production is a central goal of the food and beverage industry. Xylem can assist in optimizing and managing every stage of a production facility’s water cycle. Customers utilize the complete water cycle solutions, such as energy efficient Flygt pumps to transport water throughout the facility, along with industry-leading Leopold filtration technologies, Sanitaire biological treatment and Wedeco disinfection and oxidation systems.